Is being a meat cutter a good fit for you?
Uses knives and hand tools to cut and trim meat, poultry and fish into standard pieces.
What the work involves
- Cuts and trims meat using knives, cleavers, saws and other equipment.
- Weighs meat and labels containers with the weight and contents.
- Checks meat for bruises and flaws, and trims them off with extra fat.
- Cuts and trims meat ready for packing.
The interests that suit it
People in this work tend to be hands-on and organising. Here is how much each of the six kinds of interest comes into it.
How much training it needs
Fast start. Little or some training needed. Rules differ from country to country, so check locally before you commit.
Find out if it fits you
Answer quick questions about what you like doing and what keeps you going. We match you with roles from over 900 kinds of work, and you can see if a meat cutter is one of yours.
Free. About 15 minutes. No account.